HiVolt Coffee
Garden District · New Orleans
Pouring beans from Counter Culture Coffee
HiVolt Coffee opened in 2013 on Sophie Wright Place, founded by Alaska native Benji Lee who came to New Orleans for music college and stayed for good reason. The bar runs Counter Culture Coffee on a La Marzocco GB5, one of the more serious espresso setups in the city, and is particularly well regarded for its vegan and gluten-free food options. The neighborhood cafe feel, full breakfast plates, and consistently clean health scores have made HiVolt a mainstay in the Lower Garden District. Weekend brunch lines confirm its standing as a community anchor.
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