Mill Pour Coffee
Shinsaibashi · Osaka
Pouring beans from Magnum Coffee Roaster
A branch of Magnum Coffee Roaster in Minamisemba, Mill Pour has been a fixture of Osaka's third-wave scene since 2010. The tiny room offers just two indoor seats and a few outdoor benches, but the La Marzocco-powered espresso and distinctive offerings like dry cappuccino and sparkling espresso justify the pilgrimage to Nishi Shinsaibashi. Proprietor Toshiharu Furushou's two decades of coffee obsession are evident in every cup.
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