Coyote Roastery
Sakyo · Kyoto
Pouring beans from Coyote
Coyote's third branch, opened March 2024 near Demachiyanagi Station, is the roastery arm of a company founded by Yusuke Kadokawa, who built direct relationships with El Salvadoran coffee farmers in Chalatenango before bringing the beans to Japan. The glass-facade storefront slides fully open to the street, the interior built from split-log benches and pale cedar tables, and a 15kg Easyster roaster installed soon after opening. Highlighted in Sprudge's 2024 Kyoto guide as one of the city's most exciting new arrivals.
Where to find it
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