Mellem
Kypseli · Athens
Pouring beans from Cafeistas
EspressoV60Pour overSpecialty CoffeeFilter FocusEspresso FocusSit DownFood PastryOutdoor SeatingInstagram Worthy
Occupying a leafy corner near Kypseli Square, Mellem was opened by Vasilis and Nikos, both with professional backgrounds in specialty coffee at KICK and Cafeistas respectively, using Cafeistas beans throughout. Renowned Athens pastry chef Pavlos Tsiolekas supplies fresh pastries daily, raising the food offer well above typical cafe standards. The shaded outdoor seating and neighbourhood character make it one of Kypseli's most rewarding specialty discoveries.
Where to find it
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